Cadaqués Winery Guided Tour
About this activity
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- This activity is in your language
- This option has FREE cancellation: book it without any risk!
Experience Highlights
Enjoy an oenological and scenic immersion at the Martín Faixó - Sa Perafita family winery, nestled among centuries-old vineyards and the deep blue of Cap de Creus. Accompanied by an expert guide, you'll tour the Grenache and Carignan vines, visit the 14th-century farmhouse converted into a boutique cellar and taste four signature wines paired with zero-kilometre products.
- Book in advance and secure your place in groups of a maximum of 16 people.
- Taste the Costa Brava: Atlantic wines with Mediterranean character
- Take a leisurely photograph of the vineyards with the sea in the background and the Pyrenees on the horizon.
What’s included
- Full guided tour (vineyard, winery and barrel room)
- Tasting of 4 premium wines with pairing of local aperitifs
- Explanations in Spanish, Catalan and English
- Brochure with tasting notes and 10 % discount on wine purchases
Select date and time
Keep in mind you need to arrive 5 minutes before start
Step by Step
The experience begins in the cobbled courtyard of the Sa Perafita farmhouse, where the Martín Faixó family welcomes you with a glass of their Lluerna white wine. Between stone walls and rosemary aromas, your guide tells you the history of the estate, rescued from abandonment to give back to the Empordà its heroic viticulture.
You'll walk among vines caressed by the tramontana while discovering the black slate soils that give the wines their unique minerality. You will learn how the salty breeze moderates the ripening process and why the cool nights enhance the natural acidity of the red Grenache.
In the winemaking room, steel tanks and French oak barrels coexist with terracotta amphorae that recover ancient Iberian techniques. The guide explains the winery's eco-sustainable philosophy: manual harvesting, indigenous yeasts and minimal intervention.
The tasting is held in the old kitchen, now renovated with large windows. You will taste:
- White Lluerna - White Grenache fermented in stainless steel, notes of pear and fennel.
- Rosé Cadac - A blend of syrah and grenache, red berries and a saline touch.
- Tinto Perafita - Cariñena from old vines and aged for 12 months, silky tannins
- Dolç de Gerret - Natural sweet wine, perfect with local goat cheese.
Each wine is paired with fuet de l'Empordà, anchovies from l'Escala, coca bread with arbequina oil and sugared almonds.
At the end, you'll have free time to stroll among the olive trees, buy signed bottles in the shop or book a table in the panoramic restaurant (optional).
