Antibes Food Tour
About this activity
- Your booking is confirmed instantly
- This activity is in your language
- This option has FREE cancellation: book it without any risk!
Experience Highlights
Immerse yourself in the heart of Provence with this 3-4 hour gastronomic tour in Antibes, where you'll combine local history with authentic flavours. Discover picturesque corners while tasting wine, absinthe and local delicacies, culminating in a Michelin-starred experience for the same price as a standard tour. Ideal for foodies and lovers of Provençal culture.
Your English-speaking guide will meet you at the Jardin Eden ou Paradis (19 Rue Lacan) and accompany you to the bastions (Prom. Courtine), enjoying 4 carefully selected stops.
- Reserve your place and toast with two glasses of wine and absinthe.
- Share appetizers, tapenades and local recipes in a friendly atmosphere.
- Enjoy a grand finale at a renowned caterer with Michelin creations.
What’s included
- 2 glasses of regional wine
- 1 glass of absinthe
- 1 iced tea with local flavours
- 1 drink of your choice at the final caterer
Select participants and date
Step by Step
Antibes is more than beaches and ramparts: its culinary tradition is a real Provençal treasure. You will start at the Jardin Eden, a green oasis by the fountain, where your guide will welcome you with a brief overview of the history of the city and the route you will follow.
The first stop will take you to an absinthe bar, where you will taste the legendary "green fairy" accompanied by homemade tapenades. As you enjoy this centuries-old drink, you'll learn about the legends and curiosities of how absinthe shaped the social life of the region.
Next, you'll head to a surprise bar "off the beaten path", where you'll sample seasonal snacks along with two glasses of wine, sharing plates of local cheese and charcuterie. Here you will discover the real atmosphere of Antibes, amidst laughter and anecdotes from your guide.
The third stop will surprise you with a very local recipe in a specialised establishment, where you will taste a traditional dish that you will rarely see outside the homes of Provence. Each mouthful will be accompanied by explanations of centuries-old ingredients and techniques.
The grand finale will take place at the best caterer in town, where a menu of 1 Michelin-starred creations will leave you hungry for dinner afterwards: elaborate tapas, gourmet desserts and your favourite drink among the day's options. On the way out, you'll ascend the bastions for a sunset toast and recommendations for the night ahead.
